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REGISTRATION FOR ALUMNI MEMBERSHIP

This form is for all past students who wish to register themselves as alumni of the institute!

ALUMNI OF DCC

MR. ANANT AGRAWAL
MR. AMIT MOOLWANEY
MR. JAYANT KATHE
MR. AVINASH TAMBE
MR. NIKHIL DSOUZA
MR. RAVI SHASHI WAZIR

EVENTS

The Dadar Institute of Hotel Management Alumni Association organized an educational field visit for the students of IHM, Mumbai to Prashant Corner, a premium mithai and snack manufacturing unit located in Thane, on 7th February 2026. A total of 20 students voluntarily participated in the visit. The objective of the field trip was to provide students with practical exposure to large-scale food production and modern manufacturing practices in the Indian sweets and snacks industry. During the visit, students were given an in-depth overview of the manufacturing processes of various products, including milk-based mithais, dry fruit-based mithais, hot snacks, and a wide range of farsan varieties. The visit provided valuable insights into industrial food production, hygiene standards, and quality control practices.

🩸 Successful Blood Donation Drive by DIHMAA! 🩸

DIHMAA organized an impactful blood donation drive in association with Bharat Ratna Rajiv Gandhi Blood Center (Mira-Bhayandar Municipality) on Tuesday, 17th February 2026, from 10:00 AM to 3:30 PM at Embassy Hall.
A special note of gratitude to Mr. Jogesh Sikka, Honorary Public Relations Officer, for his invaluable cooperation and support in making this drive a success.
We proudly acknowledge and thank the 199 donors — including our students, faculty members, administrative staff, and security personnel — who voluntarily stepped forward to contribute to this noble cause. Your generosity and compassion will help save countless lives.

EMPLOYMENT

Taj Santacruz Human Resources or Learning & Development
    We are pleased to explore the possibility of welcoming on-job trainees in our Learning & Development Department. This opportunity is well-suited for students who are inclined towards building a career in Human Resources or Learning & Development, and are eager to gain hands-on exposure in a dynamic luxury hospitality environment. We also encourage interested alumni who may be looking to transition into HR or L&D to connect with us. Students or alumni who wish to apply may write to us at: akash.kumar1@tajhotels.com We look forward to hearing from you and collaborating to support the growth and development of your talented learners.
Contact Details:
Positano Bakery Chef
  • Location: Dadar, Mumbai
  • Cuisine: Italian
  • Job title: Commis 1/ Commis 2
  • Male/Female specification: Preferably male, due to working hours
  • Salary: 15-26k
  • Other benefits:
  • Any accommodation provided: No
  • Working hours: 11am-11pm
  • Desired qualifications and work experience: Experience in pizza would be preferred
  • Opening mid-November
  • EXPLORE
    Contact:

    Support DIHMAA – Make a Difference!

    DIHMAA is committed to creating a vibrant alumni network and giving back to society through meaningful initiatives – from student development programs and community outreach, to reunions and professional networking.

    We warmly invite contributions from all well-wishers – alumni, industry professionals, and supporters – who believe in our vision. Your generous donation, no matter the amount, will help us expand our activities and make a greater impact.

    You need not be a DIHMAA member to donate – every contribution counts and is deeply valued.

    Your contributions attract tax benefits under 80G.

    Thank you for supporting the spirit of DIHMAA!

    To learn more, please contact us at:

    📧 dihmaa1954@gmail.com
    🌐 www.dihmaa.org

    Donate Now